Amount of Total lipid (fat) in SILK Vanilla soy yogurt (family size)

Legumes and Legume Products

In 100 g (Grams) of SILK Vanilla soy yogurt (family size) there is 1.76 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than SILK Vanilla soy yogurt (family size).

Oil, soybean lecithin 100 g 100%
Oil, hazelnut 100 g 100%
Oil, babassu 100 g 100%
Oil, sheanut 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed 100 g 100%
Shortening, household, lard and vegetable oil 100 g 100%
Oil, sunflower, linoleic, (partially hydrogenated) 100 g 100%
Shortening bread, soybean (hydrogenated) and cottonseed 100 g 100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated) 100 g 100%
Oil, cupu assu 100 g 100%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter 100 g 100%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 100 g 100%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 100 g 100%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 100 g 100%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor 100 g 100%
Oil, industrial, soy ( partially hydrogenated), all purpose 100 g 100%
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry 100 g 100%
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening 100 g 100%

SILK Vanilla soy yogurt (family size)

SILK Vanilla soy yogurt (family size) is a type of Legumes and Legume Products. The most significant nutrients in SILK Vanilla soy yogurt (family size) are listed below.

Water 80.7 g 80.7%
Energy (calorie) 79 kcal
Energy (joule) 331 kJ
Protein 2.64 g 2.64%
Total lipid (fat) 1.76 g 1.76%
Ash 1.24 g 1.24%
Carbohydrate, by difference 13.66 g 13.66%
Fiber, total dietary 0.4 g 0.4%
Sugars, total 10.57 g 10.57%
Calcium, Ca 132 mg 0.13%
Iron, Fe 0.48 mg
Sodium, Na 13 mg 0.01%
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 1.3 µg
Vitamin D 53 IU
Fatty acids, total saturated 0.22 g 0.22%
Fatty acids, total trans 0 g
Cholesterol 0 mg

Nutrients in SILK Vanilla soy yogurt (family size)